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学校給食献立の使用食品に関する検討
https://hakodate-jc.repo.nii.ac.jp/records/120
https://hakodate-jc.repo.nii.ac.jp/records/120dd1b42b0-f365-4452-81ab-9930d1fe6aab
名前 / ファイル | ライセンス | アクション |
---|---|---|
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
---|---|---|---|---|---|---|
公開日 | 2021-03-25 | |||||
タイトル | ||||||
タイトル | 学校給食献立の使用食品に関する検討 | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | Studies on Materials of School Lunch Menu | |||||
言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 学校給食 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 献立 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 調理法 | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
著者 |
清水, 陽子
× 清水, 陽子× Shimizu, Yoko |
|||||
書誌情報 |
函館短期大学 en : BULLETIN OF HAKODATE JUNIOR COLLEGE 号 48, p. 23-29, 発行日 2021-03-25 |